Skip to main content

MY TRAVELOGUE 2

I want to start this travelogue by expressing my gratitude to all of you who have been following my journey and leaving encouraging comments. I really appreciate your support and interest in my adventures. Thank you so much ❤️🙏.

As I was reading your comments, I felt a surge of inspiration and motivation to pick up my writing tools and document another day of my trip. Today, I explored the city of Gariki with my friend Ridwan, who has been a wonderful companion and brother to me since we met.

Gariki is a beautiful city, full of life and energy. It is the capital of the Federal Capital Territory in Nigeria, and it hosts many important government buildings, businesses, and cultural attractions. The city is also very diverse, with people from different ethnic groups, religions, and backgrounds living together in harmony. Gariki has a vibrant nightlife, with many restaurants, bars, clubs, and entertainment venues to choose from.

One of the places we visited was a restaurant named OJUELEGBA. The name means "the place where people cry" in Yoruba, which is a language spoken by some Nigerians. I was a bit nervous when I saw the name, because I wondered if we would have a bad experience there. I prayed to God that we would not regret our choice. As I was praying within me, I was relating the popular trends into the situation, "Poor man pikin no dey visit this kin place, or else he go learn the hard way " 

But before I tell you what happened at OJUELEGBA, let me tell you about someone who is very dear to me. Her name is Iya Olamilekan, and she is my first love. She is not my girlfriend or wife, but my mother. She raised me with love and wisdom, and taught me many valuable lessons in life. One of them was to eat well while I have money, because money can run out anytime, but God's grace never does.

This lesson came in handy when Ridwan and I were at OJUELEGBA. Ridwan wanted me to order whatever I wanted from the menu, but I was hesitant because I knew we had a limited budget. We were in Abuja for a special event that would change the course of NAPS (National Association of Polytechnic Students), and we had to save some money for our primary assignment.

Ridwan and I got into an argument about what to order. He said I should not worry about the price, and that I should enjoy myself. He said he did not want me to feel low or less wherever we went. He was always like that, very generous and kind. Sometimes we would go into debt just to make ourselves feel good. He was a true friend that I would always cherish, even though he often annoyed me with his jokes and pranks.

I said I did not want to spend too much money on food, and that I was fine with something simple and cheap. I said we had to be careful with our expenses, and that we should not live above our means. I was always like that, very cautious and prudent. Sometimes I would miss out on fun just to save some money. I was a loyal friend that he would always respect, even though he often teased me with his sarcasm and wit.

We raised our voices at each other, trying to prove our points. We attracted some attention from the other customers and the staff. We were about to cause a scene at OJUELEGBA.

But then I remembered my mother's words: eat well while you have money, because money can run out anytime, but God's grace never does. I realized that Ridwan was right in his own way. He wanted me to have a good time with him, and he was willing to share his money with me. He was showing me God's grace through his friendship.

I decided to give in to Ridwan's suggestion, and ordered what I wanted from the menu. He smiled at me and said he was glad I changed my mind. He said he loved me like a brother.

We laughed at each other's jokes and went for our food, we were amazed by the size of the chicken that came with our rice. It was huge and juicy and smelled delicious. 

We went out later that night to explore the city and see the different visitors arriving for the event We were excited and curious about what would happen the next day. 

We also went to another restaurant near our lodge to get something for dinner. We had received some money from our class representative, Makanjuola Quadri, who had sent us a little amount to help us with our expenses. We were grateful for his gesture, and used the money to buy some food.
We chose a different restaurant from OJUELEGBA, because we did not want to repeat the same experience. We also wanted to try something new and different. We found a restaurant that served local dishes, and ordered what our money could afford. We ate and drank, and talked about our lives.
Owo ti ku wasobia 

We realized that fake life is expensive and deceptive. We decided to be ourselves, and live within our means. We agreed that God's grace is sufficient for us, and that He would always provide for us.

We returned to our lodge feeling content and peaceful. But We are learning the hard way in Abuja.

Comments

  1. Oh well that was a day well spent 😊, and thanks to mama lekan and Ridwan who wants you to enjoy yourself while it lasts, it's another beautiful day today can't waiting for more juicy content 😊

    ReplyDelete
  2. Obanla a good friend indeed, he has always been a good friend with his words of encouragement and i owe him a lot but in between i am enjoying the travelog

    ReplyDelete

Post a Comment

Popular posts from this blog

Kwara State Polytechnic Mass Communication Graduate Emerges Best Fellow at the 2024 Young Communication Fellowship

As I read about Mosunmola Esther Ajibade’s recent achievement, lines from the Kwara State Polytechnic anthem echoed in my mind. The anthem is more than a song; it captures the heart of the institution’s mission: "Our Citadel Of Excellence, Great Minds Have Come Out Of Thee. Our Blessed POLYTECHNIC That Nurtures Talents, Fulfills Dreams, Destinies, Hopes And Aspirations. We Love You For You Are The Haven Of Bright Mind With Great Ideas. Your Products Are Found Everywhere, KWARAPOLY, Your Praises We Sing." These lines perfectly tells the story of Mosunmola. A graduate of the Mass Communication Department, she has excelled across various fields as a voiceover artist, OAP, red carpet host, and writer. Her latest feat as the best fellow at the 2024 Young Communication Fellowship, organized by PR Nigeria in partnership with Image Marketer Promotion (IMP), adds another feather to her cap. Mosunmola entered the fellowship as an alternative candidate but emerged as the bes...

Golden Charity Foundation Spreads Christmas Love at City of Refuge Orphanage

The Golden Charity Foundation (GCF) brought festive cheer to the City of Refuge Orphanage Home on December 26, 2024, as part of their annual Christmas project.  Led by Publicity Secretary Kolawole Abdulakeem Oluwadamilola, the GCF team, including Financial Secretary Aishat Motunrayo Yusuf and other executive members, delivered bags of clothes, assorted provisions like biscuits, Indomie noodles, milk, and fresh fruits. The children's faces lit up with joy as they received these gifts. Program host, Miss Tomisin welcomed everyone and set a positive tone for the event. Kolawole Abdulakeem Oluwadamilola, standing in for the founder Miss Shukurat Temitope Ibrahim, emphasized the power of love and the importance of making others happy. Aishat Motunrayo Yusuf offered inspiring words, encouraging the children to believe in themselves and actively participate in society. Games and activities kept everyone entertained, further spreading joy. The orphanage management...

Corps Member Tackles Unemployment in Gombe with Fish Farming Training

A bold new project aimed at transforming the lives of 100 young people in Gombe is underway, as Ishaq Abdullahi Shehu, a dedicated National Youth Service Corps member from Kano State, turns his agricultural expertise into a community development program. The initiative focuses on modern fish farming techniques designed to combat youth unemployment and boost local food production. Ishaq, a graduate of agriculture from Kano University of Science and Technology Wudil with specializations in forestry, fisheries, and wildlife, is committed to changing the perception of farming. “Agriculture must be seen as a viable business, not just a way of life,” he explains. His program centers on the innovative Recirculatory Aquaculture System (RAS), a method that recycles water through mechanical and biological filtration to allow for high-density, sustainable fish farming while minimizing the use of land and water. Gombe, like many parts of Nigeria, is grappling with the dual challenges o...